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Results 31 - 40 of 1,390 for beef stew meat
Dredge meat cubes in flour and brown ... Once browned, add beef broth, chicken broth, water, potatoes, ... cornstarch to thicken (if needed). on, FL
Simple but very very delicious! ... Ziploc bag. Coat meat and marinate overnight in refrigerator. ... Pour meat over rice on plate and enjoy!
My husband likes this served ... oven, add oil, meat, salt, pepper and paprika. ... dough into simmering stew. Simmer for 10 minutes ... put in serving dish.
Dissolve bouillon cubes in hot ... flour, salt, and meat. Shake until all flour ... until desired tenderness has been reached. Stir occasionally.
This recipe is super easy ... (do not brown meat beforehand, it adds to flavor ... for 45 minutes to 1 hour. Serve with cornbread or crackers.
Melt butter or put olive ... of pan. Cut meat into bite-sized pieces and brown ... eat this with warmed green beans or a salad and garlic bread.
Combine 1/2 cup flour, salt ... Ziplock bag. Add beef; shake bag to coat ... mixture into slow cooker. Mix well. Cover and cook until thickened.
38. PETE'S BEEF STEW
Place all ingredients (minus tapioca) ... serving. Note: Water and bouillon cubes can be substituted with 8 cups of beef broth (two 32 oz. boxes).
In medium saucepan combine meat, water, garlic, chili powder, ... remaining chimichangas. Garnish with lettuce, Guacamole and radish roses. Makes 12.
Place meat in crock-pot. Mix flour, salt, and pepper and pour over meat. Stir well and add remaining ingredients. Stir to mix well.
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