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Results 41 - 50 of 1,390 for beef stew meat
41. BEEF STEW
Sprinkle meat with salt and pepper, roll ... bake 1 1/2 hours. Add carrots and potatoes in with beef and gravy. Bake an additional 45 minutes.
Preheat oven to 300°F. In a Dutch oven, brown meat in oil. Add all except ... additional 30 to 40 minutes or until meat and potatoes are tender.
Put potatoes in bottom of ... carrots, onion, and meat. Mix dry ingredients together, ... makes enough for 6 people. I often use 3 pounds of beef.
Place meat in Crock-Pot, mix flour, salt ... flour. Add remaining ingredients and stir to mix well. Cook and cover. Low 9 hours. High 5 hours.
Place meat in crockpot. Add flour, salt ... cook on low 10 to 12 hours or on high 4 to 6 hours. Stir thoroughly before serving. Remove bay leaf.
Add all above to a big pot, cover, simmer 2 hours. Add 1 package frozen vegetables for soup. Simmer 1 more hour covered.
Mix all ingredients in 4 ... #5 (high) for 3 to 4 hours until meat and vegetables are tender. (Stir stew several times throughout cooking time.)
Put in crock pot and simmer 6-8 hours.
For those who can remember, ... aroma. Add the meat, stir together and season ... of egg noodles, buttered and seasoned with a touch of nutmeg.
Place meat in crockpot. Mix flour, salt, ... well. Cover and cook on low 10-12 hours or on high 5-6 hours. Stir stew thoroughly before serving.
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