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Results 1 - 10 of 33 for coated graham balls
Mix ingredients well and roll into small balls. Chill balls until firm. ... toothpicks to dip with.) Freeze coating mix and re-use on next batch.
Mix peanut butter, powdered sugar, butter and graham cracker crumbs. Form into balls about the size of a ... and dip peanut butter balls to coat.
Mix all together, form into balls. Melt chocolate bits and ... together to make coating. Dip balls in chocolate to coat and cool on wax paper.
Mix first 6 ingredients together ... dough. Then form balls out of the dough. Mix coating ingredients and roll balls in the chocolate coating.
In bowl mix all ingredients. Blend thoroughly. Shape in 1-inch balls. Roll in coating. Chill. Makes 24.
Mix together first 7 ingredients and roll into small balls. Melt the chocolate chips ... 80 balls. (This takes about 1 1/2 hours to complete.)
In small bowl mix milk, peanut butter, honey, and graham cracker crumbs until blended. Shape into 1 inch balls. Roll in coating; chill. Makes 24.
Melt butter and peanut butter. ... ingredients. Shape into balls and chill in refrigerator about ... waxed paper to cool. Makes about 4 dozen.
Mix together. Form into bite-sized balls. Dip into coating made of: Heat until melted over hot water. Dip balls to coat. Let set on waxed paper.
10. CHOCOLATE BALLS
Mix ingredients and form small balls. Melt chocolate bits and paraffin over hot water; dip balls into this. Place on waxed paper to cool.
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