Results 1 - 10 of 148 for beef creole

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Combine all ingredients, cook on LOW in Crock-Pot for 6 hours. Check meat for tenderness. Cook longer if necessary. When meat is tender, ...

Fry hamburger in patties as for regular hamburgers and drain. Combine cans of soup (add 3/4 can of water to each can of soup), onions, ...

Cook onions in medium saucepan, that has been sprayed with Pam, until lightly browned. Add green pepper, cook 2 minutes, add 1 to 2 ...

Brown hamburger, onion, green peppers, and celery; drain. Simmer rest of ingredients and add hamburger mixture. Simmer 20 minutes. Add ...

Place roast in large baking ... over roast and place back in oven. Prepare rice. Place rice bed in plate and spoon beef and gravy over. Enjoy!



Return hamburger to skillet and simmer 1/2 with sauce. You can pour sauce over potatoes or rice.

1. Preheat oven to 375 degrees. 2. In large skillet, over medium heat, slowly brown chuck, leaving it in large chunks. 3. Add onion, green ...

Brown hamburger and drain. Add rest of ingredients and simmer until thickened. Serve over hamburger buns.

Saute onion and green pepper ... doneness. Serve with creole sauce. Makes 6 servings. I ... shrimp to the sauce, then I don't serve with hamburger.

Combine beef, 1 teaspoon salt, rosemary ... vegetables, tomato sauce special, and remaining salt. Simmer, covered, 20-25 minutes. Makes 6 servings

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