In a saucepan, melt 1/4 cup butter (or substitute chicken fat). Blend in 1/3 cup flour in 1/2 teaspoon salt. Add 1 cup chicken broth and 1 ...

Note: Think twice on chili sauce selection! - Your choice on brands will make this unique to you. I loved the Thai hot chili sauce, but ...

Cream butter until light and fluffy. Add sugar and brown sugar. Beat well. Beat in eggs one at a time. Sift together flour, cinnamon, ...

Combine water, milk and oats in medium microwavable bowl. Microwave on HIGH for 2 minutes and 45 seconds. Stir before serving. Makes 1 ...

Cut beef tips into bite size pieces. Lightly salt and pepper and place in crock pot. Mix soups and gravy and pour over meat. Cook on low ...

Blend cream cheese, cream of chicken soup, water and dry dressing mix. Add in chopped chicken breasts. Cook in Crock-Pot on low for 4 to 6 ...

Saute green peppers and onions in small amount of oil. Season with salt, pepper and garlic powder. Add Steakums. Spread salad dressing on ...

This recipe is so easy and so delicious... a twist on regular dump cake! Preheat oven to 350°F. Dump the 2 cans of cherry pie filling into ...

In a Dutch oven or large saucepan, heat oil and butter. Sauté onions, pepper, and potatoes for 5 minutes, adding garlic last. Stir in ...

Place single layer graham crackers in 11x7-inch glass dish. Put butter in 1-quart microwaveable bowl. Microwave 30 seconds. Stir in brown ...