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Place all ingredients in a blender or may be mixed by placing in a jar (with lid!) and shaking until well mixed. Note: If using the jar ...

In medium saucepan, melt butter. Blend in flour and pepper. Stir in milk. Cook over medium heat until mixture boils and thickens, stirring ...

A 600 year old recipe, still served in Pubs in England. Crumble 1 1/2 cups cold sausage, re-fry while cooking 2 1/2 pounds cabbage, about 5 ...

Mix and pour in unbaked pie crust. Dot with "butter". Bake at 400 degrees until top is golden, about 30 minutes. A super pie and a great ...

Sift flour onto a board. Make a well in center. Place eggs, water, and salt in well. Work ingredients into a dough and knead until smooth, ...



Slice onions and cucumber into very thin slices and place in a shallow dish. Stir together vinegar, water, sugar, salt and pepper. Pour ...

Heat oven to 350°F. In a large bowl, combine sugar, brown sugar, butter and peanut butter; beat until light and fluffy. Add milk, ...

Mix and put into 10 inch pie pan. Bake 20 minutes at 350 degrees. Cool. Spread on the cooled crust. We used chocolate, butter pecan and ...

Sift flour with baking powder and salt. Cream butter, gradually beat in sugar. Add an egg at a time, beating well after each addition. Add ...

Beat egg slightly; stir in milk and oil. Sift together flour, salt, sugar and baking powder. Combine both mixtures; stir in blueberries. ...

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