3 (3 oz. ea.) pkgs. vanilla instant pudding mix (jello)
1 cup dried cranberries (Craisins)
9 Twinkies, divided
6 cups milk (to make the pudding)

Make pudding as directed on the package using cold milk.

While pudding sets, cut 6 Twinkies (lengthwise separating the top from the bottom) and place them creme side up in the bottom of a small casserole dish.

Cube the remaining 3 Twinkies and set aside.

Add the Craisins and Twinkie cubes to pudding, fold until blended.

Spoon the pudding mixture into casserole dish and refrigerate until ready to serve.

Submitted by: Terese