PAT & DON'S BAR-B-QUE SAUCE 
3/4 cup ketchup (Hunts)
1/2 cup water
1/4 cup vinegar
2 tbsp. brown sugar
2 tbsp. Worcestershire sauce
1/2 tsp. black pepper
1 tsp. minced garlic
1/2 tsp. dry mustard
1/2 tsp. Mexican chili powder

Combine in saucepan and simmer for 20 minutes.

Submitted by: Patricia Lefler

 

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