1 c. graham cracker crumbs
6 oz. chocolate chips
1 stick butter
3/4 c. brown sugar
1/3 c. milk
3/4 c. peanut butter
1 box Waverly crackers

Combine graham crumbs, brown sugar, milk and butter; boil 5 minutes; cool. Layer over Waverly crackers which are put in 9 x 12 inch dish in a single layer. Cover with another layer of Waverly crackers.

Melt chocolate chips and peanut butter; mix well. Spread over second layer of crackers; chill. Cut between crackers. Makes 2 long rows and as many cookies as can be cut across at division of Waverly crackers.