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Results 1 - 10 of 24 for nonpareils
Line several baking sheets with ... sprinkle lightly with nonpareils. Bake until the cookies ... airtight container or wrap tightly and freeze.
We make these Italian cookies ... and extract to form desired consistency and drizzle on warm cookies. Sprinkle with nonpareils while still warm.
Preheat oven to 425 degrees. Combine flour, milk, eggs, and nutmeg in a bowl and beat lightly. Leave batter a little lumpy. Melt butter in ...
Mix all dry ingredients together. ... top with honey. Heat and toss til well coated. Place on a serving platter and sprinkle with nonpareils.
In a mixing bowl, cream ... colored sugar or nonpareils. Bake at 350°F for ... until firm. Remove to wire racks to cool. Yield: about 3 dozen.
In large bowl combine flour, ... hands lightly oiled to prevent sticking, arrange balls in cone shape. Sprinkle with nonpareils. Makes 8 servings.
Sift flour with salt; set ... with chopped almonds, chocolate shot or multicolor nonpareils. Makes 6 dozen. NOTE: Sift flour before measuring.
Heat oven to 350°F. Grease ... in 1/4 cup nonpareils. Pour into prepared cake ... additional water until drizzle consistency. Drizzle over frosting.
9. MERINGUES
Whip egg whites with salt ... mixture with a spoon or using a baker's bag. Sprinkle each one with nonpareils. Bake at 275 degrees for 25-30 minutes.
In small, heavy saucepan over ... evenly with multicolored nonpareils. Repeat procedure with remaining ... refrigerator up to 1 week. Makes 30 pretzels.
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