PEPPERMINT BROWNIES 
3 sticks butter
3 c. sugar
1 tbsp. vanilla
5 eggs
2 c. flour
1 c. cocoa
1 tsp. baking powder
1 tsp. salt
24 York Peppermint Patties
2 c. confectioners' sugar
1/4 c. melted butter
1/2 tsp. vanilla
2 tsp. milk

Beat butter, sugar, vanilla and eggs one at a time. Mix flour, cocoa, powder and salt. Add to butter; mix well.

Spread 1/2 the batter in greased 9"x13" pan. Top with peppermint patties. Top with remaining batter. Bake at 350 degrees for 45 minutes.

Melt butter, add sugar, vanilla and milk until drizzle consistency. Drizzle over cooled brownies. Can add drop of green food color for St. Patty Day.

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