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SHOO FLY PIE | |
1/3 c. butter 2 2/3 c. flour 1 1/2 c. brown sugar 1 1/2 tsp. baking soda 3 tsp. hot water 1 c. molasses 1/4 tsp. nutmeg 1/4 tsp. ginger 1/4 tsp. cinnamon 1/4 tsp. cloves 9 inch pie shell Rivel butter, 2 cups flour and brown sugar. Dissolve baking soda in hot water and add more hot water to make 3/4 cup. Mix in molasses, remaining flour and spices. Layer 1/2 of rivelings in pie shell, pour in liquid and top with remaining rivelings. Bake at 375 for 35 minutes. |
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