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“SHERRY'S BAKED MAC-N-CHEESE” IS IN:

SHERRY'S BAKED MAC-N-CHEESE 
1 cup uncooked macaroni
1/2 cup finely chopped onion
2 tbsp. "I can't believe it's not butter."
2 tbsp. flour
2 1/4 cups fat-free milk
4 cups reduced-fat shredded cheddar cheese
salt and pepper, to taste
1 (5 oz can ) tuna packed in water, drained.
TOPPING; 1 cup breadcrumbs
4 tbsp. "I can't believe it's not butter
1 large tomato, sliced

In a skillet over medium heat, melt butter, add onion, cook until soft. Add flour mix. Add milk until thick. Add cheese until melted. Boil macaroni as directed on package; drain. Coat a large baking dish with cooking spray. Add macaroni. Add tuna to cheese mix. Pour tuna and cheese mix over macaroni.

In a small saucepan, melt butter, stir in breadcrumbs. Place tomato slices on top of macaroni casserole, sprinkle crumbs over tomatoes.

Bake in a preheated 350°F oven for 30 minutes.

Submitted by: Sherry Monfils

recipe reviews
Sherry's Baked Mac-N-Cheese
   #57969
 Cheryl Freer (New York) says:
Made this last night with just a couple modifications. Easy to make in relatively short time. Used French fried onions for the topping, added peas and used more tuna. Didn't have a tomato so omitted that. Husband loved its subtle flavors but could taste them all. I liked it fine. Will make again but probably mix the macaroni with the tuna/cheese mix before putting it all in the pan so everything is well mixed rather than relying on gravity.
   #111243
 Sarah (Alberta) says:
I made this for supper and it turned out awesome but I substituted a few things.. Instead of breadcrumbs I used half a box of stove top stuffing mix which added great flavour also to the cheese sauce I added 2 heaping spoonfuls of tostios salsa con queso. So good thanks for the recipe.
   #111337
 Sarah (Alberta) says:
I made this for supper and it turned out awesome but I substituted a few things.. Instead of breadcrumbs I used half a box of stove top stuffing mix which added great flavour also to the cheese sauce I added 2 heaping spoonfuls of Tostitos salsa con queso. So good thanks for the recipe.
   #182447
 Shelley A. (Manitoba) says:
I have been making a variation of this recipe for years. It is my go to for Mac n cheese. I am not a fan of tuna and tomatoes in man n cheese, so I leave those out and add an extra half cup of macaroni. Absolutely delicious! 5 stars!

 

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