Crab Stuffed Shells - Recipes

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Results 1 - 10 of 50 for crab stuffed shells

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1. STUFFED CRAB SHELLS

Cook shells as directed on package. Cool; ... Add cream and crab meat. Pour over shells. Cover with foil and bake at 350°F for 30 minutes.

2. CRAB AND SPINACH STUFFED SHELLS

Cook the shells, about 12 minutes. Then ... heat, add the crab meat and ricotta. Mix lightly. ... for 2 minutes more. Pour over shells and serve.

3. CRAB MEAT STUFFED CLAMSHELLS

Melt butter in a saucepan, ... Fill clean clam shells with mixture, forming a mound. ... center. Bake in a preheated 350°F oven until browned.

4. CRAB STUFFED SHELLS

In large skillet, melt butter ... bowl. Stir in crab meat, 2 cups of the ... Stuff each cooked shell with 1 heaping tablespoons crab mixture. Place shells, stuffed side up, in 9 x ... browned. Makes 8-10 servings.

5. JUMBO SHELLS STUFFED WITH CRAB MEAT

Cook pasta shells gently until al dente. Remove ... any juice from crab meat, discard juice. Mix crab ... dressing. Garnish. Whisk above in small bowl.

6. STUFFED SHELLS WITH LOBSTER & CRAB MEAT

Saute together butter, onion then ... crabmeat. Cook jumbo shells to al dente, drain and ... hot, about 40 to 50 minutes. Serves 6 to 8 people.

7. STUFFED CRAB SHELLS

Cook jumbo shells. Drain slightly. Chill for easy handling. Combine crab meat, celery, green pepper, lemon ... degree oven for 20 to 25 minutes.

8. MUSHROOM CAPS STUFFED WITH CRAB

Saute mushroom caps in oil for 2 minutes. Place in shallow casserole, stem side up. Combine filling ingredients, and stuff mushroom caps. ...

9. AVOCADO STUFFED WITH CRAB LOUIS

In bowl mix egg yolk, ... to taste. Add crab to half the sauce. Mix ... Serve on bed of lettuce. Garnish with egg slices and scallions. Serves 4.

10. ARTICHOKES STUFFED WITH CRAB

Cut stems and crowns from artichokes. Rub leaves with lemon juice. Cook artichokes in 3 quarts boiling water with baking soda and salt for ...

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