1 c. flour
1/2 c. milk
3/4 c. sugar
1/2 c. nuts
1 1/2 tbsp. cocoa
1/2 tsp. salt
1 tsp. vanilla
2 tsp. baking powder
2 tbsp. melted butter

Sift flour, salt, cocoa and baking powder into milk, vanilla and butter. Mix well. Add nuts and pour into greased baking dish 10 x 6 1/2 inch. Cover with hot sauce.

HOT SAUCE:

1 c. hot water
1/2 c. sugar
1/2 c. brown sugar
2 tbsp. cocoa

Bake at 350 degrees for 30 minutes. Serve upside down with whipped topping.