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LAURA'S EASY SPINACH ARTICHOKE DIP | |
2 pkgs. frozen chopped spinach 1 jar Alfredo sauce 1 can chopped or sliced artichokes 1 (8 oz.) pkg fine shredded Italian style cheese 1 tbsp. minced garlic salt and pepper, to taste Preheat oven to 300°F. Mix together all ingredients but half of the cheese in a oven safe bowl or pan. Place in oven and bake for about 20 minutes, cover with remaining cheese and bake till melted and slightly golden. Submitted by: Laura Ehsan |
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