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Results 1 - 10 of 12,940 for 20 apples
Served every Fall in Pennsylvania ... sugar. Place sliced apples in 9-inch unbaked pie shell. ... brown too rapidly, cover lightly with foil.
Fill Crock-pot 3/4 full with peeled, cored and sliced apples. Add the remaining ingredients ... process in a boiling water bath for 10 minutes.
I created this recipe because ... different types of apples. The best combination consists ... the flavor over the ground type in this recipe.
In a mixing bowl combine ... core peaches or apples; slice and put into ... and bake at 350°F degrees for 40 minutes or until fruit is tender.
Combine cranberries, apples and sugar in an ovenproof ... paste. Add a tablespoon of water, if needed.) Bake at 350°F for 45 minutes or until done.
6. APPLE CAKE
Preheat oven to 350°F degrees. ... ginger. Fold in apples, raisins and nuts. Turn ... 6.9g polyunsaturated fat, 46.1g sugar, 124.4mg calcium.
Wipe a 10-inch Bundt pan ... the can of apples. Pour 1/3 more batter ... apples, diced, dusted with flour may be substituted for the canned apples.
Combine 3/4 cup sugar with ... 1/2 cups of apples. Green apples, such as ... return pan to a preheated 350°F oven. Bake until cake tests done.
Scald milk in a saucepan. ... Peel and core apples and slice thinly. Arrange the ... until lightly golden, about 35 minutes. Puncture bubbles.
10. FRESH APPLE CAKE
Preheat oven to 350°F degrees. ... second cup of apples, processing one pulse only. ... little vanilla or rum and a sprinkling of cinnamon sugar.
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