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leftover pork roast
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leftover pork roast
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1.
COOKING TEMPERATURES
Internal temperatures for various meats. Always use a meat thermometer. Source: USDA
Ingredients: 17 (140°f .. 145°f .. 150°f .. 160°f .. 165°f .. 170°f ...)
2.
SWEET AND SOUR LEFTOVER ROAST OR BEEF
Heat heavy frying pan. Add oil, crushed garlic, meat and onions. Heat until hot and brown. Mix water and cornstarch; add. Add remaining ...
Ingredients: 11 (accent .. cornstarch .. garlic .. lengthwise .. oil ...)
3.
LEFTOVER MEAT CASSEROLE
Cook vegetables according to directions. Mix with
leftover
meat and soup. Place meat ... potatoes. Bake in 350 degree oven for 45 minutes to an hour.
Ingredients: 4 (potatoes .. roast .. soup .. vegetables)
4.
ORIGINAL BRAZILIAN BLACK BEANS & RICE
"Feijoada Completa" Wash and look ... Menthe. Invite at least a dozen friends to enjoy the feast.
Leftover
black beans freeze well for months.
Ingredients: 19 (beans .. clove .. leaves .. pieces .. roast .. sausage ...)
5.
KARO SWEET 'N SOUR PORK
Drain pineapple; reserve juice. In ... fry (if fresh)
pork
, (just cut up if using
leftover
), half at a time, ... minute. If desired, serve over rice.
Ingredients: 11 (catsup .. cornstarch .. juice .. oil .. roast .. sauce ...)
6.
CREOLE JAMBALAYA
Fry onion lightly in butter, adding cubed ham, and sausage cut in slices. Add remaining ingredients, cook and stir carefully, not to ...
Ingredients: 15 (pork ...)
7.
QUICKIE POT PIE
Preheat oven to biscuit temperature. Mix gravies together according to package directions. Put meat, drained vegetables, onion in 1 1/2 ...
Ingredients: 6 (biscuits .. onion .. potatoes ...)
8.
RISOTTO
Saute rice and garlic in oil until rice is light brown. Add bouillon, meat, wine and onions. Cover and simmer over low heat for 30 minutes. ...
Ingredients: 7 (bouillon .. garlic .. oil .. rice .. scallions ...)
9.
EASY SWEET - SOUR PORK
Heat together in saucepan:
pork
pieces, pineapple, and barbecue sauce. ... stir until thickened. Add green pepper. Heat through. Serve on rice.
Ingredients: 8 (chunks .. cornstarch .. country .. sauce .. strips ...)
10.
CREOLE JAMBALAYA
Fry onion lightly in butter, adding cubed ham, and sausage cut in slices. Add remaining ingredients, cook and stir carefully, not to ...
Ingredients: 15 (pork ...)
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