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SWEET POTATO PUDDING | |
4 c. grated uncooked sweet potatoes 4 eggs, beaten slightly 1 1/2 tsp. vanilla 2 c. sugar 1 c. sweet milk 1 c. butter, softened 1 tsp. nutmeg Mix all ingredients together and pour into a buttered baking dish. Bake until golden brown in a 350 degree oven, stir once and let cool. Then let cook for another 15 to 20 minutes. It will be brown and glazed on top. |
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