4 c. lettuce greens, torn into bite size pieces
8 oz. boiled ham, cut in cubes
1 bell pepper, diced
4 hard cooked eggs, chopped
1 bunch radishes, sliced
1 (9 oz.) pkg. frozen peas, thawed
1 (2.8 oz.) can Durkee French Fried Onions

In 3 quart straight sided glass bowl, layer salad ingredients in order as listed. Add dressing to individual servings.