1/2 head lettuce
1 c. chopped celery
1 c. chopped green pepper
1 c. chopped purple onion
1 (17 oz.) can sm. peas (LeSeur)
1 1/2 c. mayonnaise
1 1/2 tsp. sugar
1/2 c. grated Parmesan cheese
1/4 c. bacon bits (real ones)

Layer vegetables in order (leaving a few) listed in a 2-quart bowl. Spread mayonnaise evenly over top. Sprinkle salad with remaining ingredients in order. Cover; chill 4-8 hours.