24 HOUR LAYERED SALAD 
1/2 - 1 head lettuce, broken into bite size pieces
1 c. chopped celery
1 c. chopped green pepper
1 c. chopped onion
10 oz. frozen peas, cooked & chilled
1/2 - 1 c. mayonnaise
1 1/2 tbsp. sugar
1 c. shredded cheddar cheese
1/4 lb. bacon bits

Layer ingredients in order listed. Cover with foil and chill overnight to 24 hours.

 

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