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Results 1 - 10 of 10 for magic pumpkin pie
In large mixing bowl blend ... ingredients. Turn into pie shell. Bake at 350 degrees ... Cool. Refrigerate. Best pumpkin pie you ever ate. Serves 6 to 8.
Blend all ingredients together. Pour into pie shell. Bake at 375°F for ... substitute 1 3/4 teaspoons pumpkin pie spice for the other spices.
In large sized mixing bowl, ... Turn mixture into pie shell. Bake in 375 degree ... minutes. Cool. Moore brothers (Dee and Scott) favorite pie.
Blend. Bake at 375 degrees for 50-55 minutes. Cool. Then refrigerate 1 hour.
Blend together all ingredients. Bake at 375 degrees for 50-55 minutes.
Blend all ingredients. Turn into pie shell. Bake at 375 degrees for 50 to 55 minutes. Cool. Refrigerate at least 1 hour.
1. In a large mixing ... Turn mixture into pie shell. 3. Bake in 375 ... comes out clean, 50 to 55 minutes. Cool. Refrigerate at least 1 hour.
Whip egg substitute with sugar, vanilla extract and canned pumpkin. Stir in flour, baking soda, cinnamon, pumpkin pie spice, orange peel and powdered ... Approximately 70 calories each.
Whip 1 cup egg substitute ... 2 cups canned pumpkin. Stir in: Pour mixture ... for a hot, delicious treat. Yield 24 muffins. 70 calories each.
Blend all ingredients in large ... mixture into unbaked pie shell. Bake at 375 degrees for 50 to 55 minutes. Cool. Refrigerate 1 hour before serving.
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