CITRUS-YOGURT SALAD 
2 oranges, peeled and cut into bite size pieces
1 grapefruit, peeled and cut into bite size pieces
2 apples, cubed
2 bananas, sliced
1 avocado, diced
1/2 c. raisins
1/2 c. chopped nuts
2 tbsp. lemon juice
2 tbsp. honey
1 1/2 c. yogurt (plain or vanilla)
Lettuce

In a large bowl, combine all fruit.

In a small bowl, combine nuts, lemon juice, honey and yogurt for dressing. Stir dressing into fruit and chill. Serve on lettuce leaves. Serves 6.

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