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SPINACH ROLLS | |
1 (8 oz.) Philadelphia cream cheese 1 (8 oz.) sour cheese 1 (10 oz.) box chopped spinach, chopped finely 2 tbsp. Miracle Whip 1 small bottle bacon bits 1 pkg. tortilla shells (flour) Mix all the ingredients together in a large bowl. Then spread over the tortilla shells. Then roll each shell, then refrigerate for 2 to 3 hours. Then slice each roll into moderate sizes. Then serve on a platter. |
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