1 lg. pkg. Jell-O (cherry or strawberry)
1 can cranberry sauce
1 med. can crushed pineapple
1 c. crushed walnuts

Make Jell-O according to instructions, but use 1/2 cup less water. Melt cranberry sauce in Jell-O. Gel slightly. Add crushed pineapple, including juice, then add walnuts. Chill.