PINCH - ME COFFEE CAKE 
Bring to a boil:

1 c. brown sugar
1 stick butter
1 tsp. vanilla
2 tbsp. milk

4 cans biscuits - quartered

Mix together:

1 c. sugar
1 tbsp. cinnamon

Quarter 1/2 of biscuits and coat in cinnamon and sugar mixture. In a bundt pan place the biscuits and pour 1/2 of the boiled mixture over them. Quarter remaining biscuits and coat in cinnamon and sugar mixture.

Place on top of biscuits in bundt pan and pour remaining boiled mixture on top.

Nuts may also be used.

Bake at 350 degrees for 30 minutes.

 

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