BARBEQUED SPARERIBS 
1/2 bottle sweet & sour sauce
1/2 c. catsup
1 c. water
1 c. brown sugar
1 tsp. Worcestershire sauce
1 tsp. dry mustard
Country style spare ribs for 4 servings

Combine all ingredients except spare ribs; pour over spare ribs. Bake at 350 degrees for at least 1 hour. Sauce is good on pork chops. Yield 4 servings.

 

Recipe Index