1 med. green pepper, chopped
1 med. onion, chopped
1 c. chopped celery
2 c. crab (or 6 1/2 oz. can), flaked
2 c. small shrimp
1/2 tsp. salt
1/8 tsp. pepper
1 tsp. Worcestershire sauce
1 c. mayonnaise
1 c. buttered crumbs

Combine all ingredients except crumbs. Place in either individual sea shells or in a greased casserole. Sprinkle with crumbs and bake for 30 minutes in 350°F oven.

Makes 6 servings.