3 c. cooked rice
1 lb. crab meat
1 c. mayonnaise
1 can Cheddar cheese soup
1/4 c. chopped parsley
2 tbsp. grated onion
2 tbsp. lemon juice
1/2 tsp. salt
1/2 tsp. Tabasco sauce
1 c. grated Cheddar cheese
1 c. buttered bread crumbs

Mix all but last 2 ingredients in large mixing bowl. Add 1/2 of cheese. Mix lightly but well. Turn into shallow greased 2 quart baking dish. Combine remaining cheese, buttered crumbs, spread on casserole. Sprinkle generously with paprika. Bake at 350 degrees for 45-50 minutes. Serves 8-10.