MEATBALLS:

1 can (12 oz.) evaporated milk
3 lbs. ground beef
2 c. oatmeal
2 eggs
1/2 c. chopped onion
1/2 tsp. garlic powder
1 tsp. salt
1/2 tsp. pepper
2 tsp. chili powder

Mix and shape into walnut-size balls. Place in a flat pan. (May be frozen.)

SAUCE:

2 c. catsup
2 c. brown sugar
2 tbsp. liquid smoke
1/2 tsp. garlic powder
1/2 c. onion

Dissolve ingredients and pour over meatballs. Cover and bake 1 hour at 350 degrees.