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Results 1 - 10 of 1,790 for flour dumplings
In a large heavy or ... without boiling. Add dumplings (see below). Combine all the ... dumplings, rinse with cold water, and add to paprikas.
Wash chicken, inside and out. ... while preparing the dumplings. When chicken becomes cool ... medium bowl, combine flour, salt, baking powder and ... received when guests arrive.
3. DUMPLINGS
Sift flour, baking powder and salt ... dough by spoonfuls on the top of a boiling stew. Cover and boil twelve minutes without removing the cover.
Wash and cut chicken into ... minutes. Meanwhile, prepare dumplings. Sift flour with baking powder, salt or ... and pats of butter, if desired.
Rice the potatoes. Sift together flour, baking powder, salt and ... flour. Chill. Drop dumplings into boiling salted water. Cover and boil 15 minutes.
Sift flour, baking powder and salt ... milk. Drop by spoon into vegetable soup or plain boiling water. Cover kettle tightly and cook 20 minutes.
Mix flour and water to form a ... removed from the dumpling. For cornmeal dumplings, add cornmeal to the flour and follow the above procedures.
Sift flour, salt and baking powder together. Add shortening to milk. Stir enough liquid into the dry mixture to make a soft dough. Cook 12 minutes.
Sift dry ingredients together. Add milk and egg. Mix with a fork. Drop by teaspoon into hot meat gray and bake in oven about 20 minutes, ...
Place chicken pieces in 3 ... tortilla strips with flour. With tongs, remove vegetables ... vegetables in big pieces as they are easier to remove.
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