Remove fat from chicken, dredge chicken in 3 tablespoon flour. Melt butter in bottom ... batter for parsley dumplings by tablespoons on top of ... tablespoons into boiling liquid.
Cook chicken in plenty of ... large bowl, mix flour, milk and oil thoroughly. ... a boil. Drop dumplings into boiling broth. Cook 10 ... Add chicken and simmer.
Clean and cut up chicken; ... except milk and flour. Boil 5 minutes. Turn ... if necessary. Drop dumplings by spoonfuls onto boiling chicken. ... and 10 minutes, covered.