Cut Sirloin - Recipes

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Results 1 - 10 of about 980 for cut sirloin

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Partially freeze beef until it can be just pierced with the tip of a sharp knife. Slice diagonally into bite-size strips. Combine soy ...

Heat oil in a large skillet until very hot. Add the meat and stir-fry until nicely browned. Add the onion, water, garlic salt, and ginger. ...

Combine soup ingredients in large ... the baby carrots, cut carrots in half, lengthwise. Rub ... Pepper, if desired, and a dash of soy sauce.

Use wooden skewers soaked in water for 30 minutes before using. Note: Medium onions (quartered) can be used instead of small whole onions. ...

Tip: Soak bamboo skewers in ... to prevent burning. Spear sirloin, pineapple, green peppers and ... remaining heated marinade. Makes 6 servings.

Note: Soak skewers in water ... prevent burning. Arrange sirloin, pineapple, green peppers and ... minutes in a small saucepan. Makes 6 servings.

Brown steak in skillet. Add onion and sauté until translucent. Add remaining ingredients. Cover; cook on low 15 minutes. While cooking, ...

In a small bowl, stir together soy sauce, sugar, salt, add the beef and let it marinate for 20 minutes. Set aside. While the beef is ...

Place the cut meat in a bowl or ... the onions are tender. Add the red wine and the cilantro. Cook for one more minute. Serve with white rice.

10. CHICAGO PEPPER STEAK

Cook steak in hot oil until well browned on all sides. Place in approximately an 8x12" casserole dish. Stir flour into remaining drippings. ...

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