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Results 11 - 20 of about 980 for cut sirloin
11. SWISS STEAK
Cut steak into serving size pieces. ... over steak. Cover and bake at 250°F degrees for 2 hours. Serve with potatoes, rice or noodles as desired.
Melt shortening in large skillet; brown meat on all sides. Stir in consomme, cranberry cocktail, soy sauce, garlic, and onion salt. Heat to ...
Heat oven to 325 degrees. Place roast in shallow roasting pan. Stir together apple juice concentrate, vinegar, honey-mustard, soy sauce and ...
Leftovers make a great "goulash" ... to brown meat. Cut top sirloin into 4 pieces. Dredge steak ... Serve with mashed or baked potatoes or rice.
This will cook on top ... oven. Add the cut up bell peppers. Pour the ... the pieces of pepper, but love the flavor the peppers add to the dish!
Take a fork and poke holes on both sides of steaks to tenderize. Sprinkle steaks with garlic, onion and Montreal steak seasoning on both ...
Before cooking the steak, mix chopped onion, vinegar, beer or wine, mustard, and salt in a bowl and have ready. Heat an oven or enclosed ...
Prepare Dutch egg noodles according to package directions. Drain. Meanwhile, in a cast iron pan sauté steak and chopped onions until meat ...
Mix and put over roast. Let marinate overnight. Grill and enjoy.
20. SHISH KEBAB
Cut beef into cubes approximately 1 ... keeps meat from becoming dry. Recipe is best for outdoor grill. Serve over bed of hot rice, or whatever!
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