Results 1 - 10 of about 830 for using ricotta cheese

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With a shortage of Cream Cheese at the supermarket this Holiday Season, try this Italian Ricotta Pie - your family and ... 20-30 minutes before using. Remove crust from refrigerator, ... Makes two large pies.

Preheat oven to 425°F. Toast bread slices for 4-5 minutes or until lightly browned. Combine remaining ingredients in bowl and season to ...

Two cheese makes a world of difference! ... much! 1. Strain ricotta overnight with a cheese cloth. ... finely mixed. 3. Fill shell and enjoy!

Blend butter and ricotta cheese until it becomes creamy. Add ... an ungreased cookie sheet. Bake at 350°F for 10 minutes. Makes 30 - 36 cookies.

Beat eggs into Ricotta cheese. Add Parmesan cheese, milk and spinach. If using frozen pie crust, preheat. Mix ... and sprinkle a little basil.



Combine ricotta cheese, sugar, eggs and lemon ... serving. Sift confectioners' sugar on top. Serve chilled. Refrigerate leftovers. 16 servings.

Preheat oven to 350°F. Combine ... used. Cream together Ricotta cheese and sugar thoroughly in large ... with slice almonds and shaved chocolate.

Bring 3 cups of salted ... then add cream cheese, ricotta, and Parmesan, mixing well. ... places with a fork. Bake at 350 until golden brown.

This is an all time ... Mix spinach with Ricotta cheese, egg, 1/3 cup Mozzarella ... before serving. Serves 1-2 per person. Serves 6-8 people.

Preheat oven to 350 degrees. Beat Ricotta, Prosciutto and egg together ... tablespoons of the cheese mixture into each shell and ... pour hot sauce over.

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