Tip: Try without baking powder for more results.

Results 1 - 10 of 16 for bannock without baking powder

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Dry mix all of the ingredients in a large bowl. Slowly add water, 1/2 cup at a time, mixing as you go. Final dough should have a ...

Mix all dry ingredients together. ... it makes the bannock tough. Pat out with hands ... over the surface. Bake in the oven at 400°F until golden brown. (Half hour)

According to Druid belief you ... on top, turn over and cook on the other side until done through the center. Makes about 12 (3 inch) bannocks.

In a large bowl, combine flour, oats, sugar, baking powder, baking soda and salt. ... Place some of bannock on griddle and cook over ... and marmalade, if desired.

Very tasty! Preheat oven to 350°F. Mix flour, sugar, baking powder and salt. Add butter and ... ungreased cookie sheet. Bake at 350°F until golden brown. Enjoy.



Mix dry ingredients together, stir ... inch iron skillet. Bake in a preheated 425 degree ... bake additional 10 minutes. Serve hot with butter.

Sift flour, baking powder, and salt into a ... cut into round bannocks, then cut across into ... 10 minutes, turning occasionally until browned.

1. Combine and sift flour, sugar, salt and baking powder. 2. Cut in butter ... just moistened. 6. Bake in greased round cake pan ... Does not freeze well.

Mix all ingredients, except oil. Separate into 10 to 12 balls. With floured hand, pat into flat oval shapes. Pat thin so bread fries ...

Can mix up in advance and store in ziplock bag. Mix all ingredients together and add enough water to make a soft dough. Mold rapidly with ...

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