Results 1 - 10 of 10 for cactus fruit

Pick cactus fruit when fully ripe, I use ... cactus juice, then the recipe calls for. This recipe needs a little experimenting to get just right.

Gather the fruit using tong and gloves. Put ... juice and pectin to boil. Add sugar and boil to jelly stage. Pour into jelly glasses and seal.

Peel and slice tunas and ... and add to fruit. Mix all together. Mix ... Most of time seeds will come out all together with enclosing membrane.

Gather about 1 gallon of cactus tuna (pear apples), burn the ... residue from the fruit with the edge of a ... and seal it with melted paraffin.

Peel skin off of prickly ... and put the fruit into a blender. Add the ... add a dash of apple juice. Strain through a fine sieve before serving.



Let butter soften slightly in ... and puree the cactus fruit; strain the juice through ... to refrigerator to soften slightly for easy slicing.

Pick fruit in Fall when red and ... lemon juice. Skim off foam. Pour juice in sterilized jars. Cover with wax. Juice can be frozen and used later.

Marinate shrimp overnight in the chili garlic paste, cilantro, lime juice, peanut oil, salt and black pepper. Grill shrimp until cooked all ...

Select ripe, but not over ripe, prickly pear fruit. Brush fruit under running ... sterilized jelly jars. Cover at once with 1/8 inch of melted paraffin.

Puree the fruit cocktail in a blender with ... stirring as you fill. Easy to add more ingredients as needed to keep the fun going. Serves 30-40.

 

Recipe Index