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Results 51 - 60 of 1,790 for flour dumplings
Mix ingredients and stir until smooth. Drop from wet teaspoon into boiling soup or salted water. Cook uncovered until dumplings come to top.
Mix all ingredients in a bowl or on a board, knead the dough well. Shape into balls the size of a small orange and cook, covered, in salted ...
Break eggs into a bowl, ... together. Add enough flour to make a medium stiff ... Boil gently until noodle like dumplings rise to top of water.
Mash cheese; add eggs, and mix well. Stir in flour and salt. Drop by tablespoonfuls ... serve with melted butter and sour cream. Makes 4 servings.
55. APPLE DUMPLINGS
Mix flour, baking powder, salt, shortening ... (see below). Bake in 375°F oven until juice draws inside of dumplings. Bring to boiling point.
56. POTATO DUMPLINGS
Boil six medium-sized potatoes. Peel ... a cup of flour, knead together and roll, ... 2 inch round dumplings and boil in boiling salted ... chopped parsley or paprika.
Preheat oven to 350°F. Using ... pastry blender, blend flour and butter together until the ... vegetables, and heat through (5 minutes). Serve hot.
Soften butter, set aside. In ... bowl mix farina, flour, salt and parsley. Begin ... up with rock-hard dumplings. (I actually like my ... state of great fear.
Combine potatoes, flour, salt, pepper, butter, onion ... hot stew or fricassee. Cover tightly. Cook 8 minutes without removing cover. Serves 6.
60. APPLE DUMPLINGS
Divide the pie crusts into ... sugar, 3 tablespoons flour and 1-1/2 cups milk in ... glaze over the top of each apple at serving time. Serves 4.
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