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Results 31 - 40 of 1,790 for flour dumplings
Remove all chicken from the ... 1/4 cup of flour, 3/4 cup of milk; ... Makes 6 servings. This goes great with some sourdough bread and and butter!
This is an almost forgotten side dish. Puffy light dumplings simmered on top of well ... DURING COOKING PERIOD. Serve in bowls, topped with butter.
Mix together well for filling. Mix flour, eggs and water. Roll ... 10 minutes. Remove dumplings with ladle. Place in large ... instead of the cheese.
Cook fryer and cut in ... mix up feather dumplings by sifting dry ingredients together. ... until the dumplings are done. Yield: 10 to 12 servings.
Start the soup/water/milk heating in ... heating prepare the dumplings. Combine the dumpling ingredients. ... your dumplings have room to float.
This will serve a family ... go make the dumplings... Note: Makes about 20 ... the butter and flour mixture between your palms until ... every now and then...
Cut the caps and stems ... Sprinkle in the flour and stir in the broth. ... Gently place the dumplings in a large amount of ... mushroom soup over them.
Dredge meat in flour and and brown in the ... hours. Serve with dumplings (see below) or Dutch egg ... water for a few minutes to heat through.
The secret to great chicken and dumplings, or any chicken dish ... you could use flour, etc. for this, but ... place of butter... really good!
SOUP: In large soup pot, ... well. Add cooked dumplings, or cooked noodles or ... medium bowl. Add flour gradually until mixture is holding ... 10 minutes before serving.
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