Salted in Shell Peanuts - Recipes

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Results 1 - 10 of 201 for salted in shell peanuts

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1. MICROWAVE PEANUT OR PECAN BRITTLE

Combine sugar and corn syrup in a 2-quart microwave-safe dish, and ... skins away from peanuts (if any remain) using a ... and will burn easily!

2. SALTED PEANUTS IN SHELL

Make a 50% solution of salt. Soak the peanuts in the shell for five hours. Simmer 3 hours over very low heat in brine.

3. PEANUTS AND POPCORN

Put butter in saucepan, and when melted add sugar, salt, and water. Bring to ... minutes. Stir in peanuts. Pour over corn, and ... well coated with mixture.

4. MEMA OLMIXON'S PEANUT BUTTER PIE

Quadrupling this recipe for large ... sugars, flour and salt, thoroughly. Add milk, mix ... into mixture. Add peanut butter and stir until smooth ... already browned pie shell. Top with meringue and ... then SLOWLY beat in sugar and then, finally, vanilla. ... sed it on to me

5. ALABAMA BOILED PEANUTS

Wash peanuts and place them in a large cast iron pot ... pot. Stir in salt. Cover and cook over ... several minutes the shell and sample for tenderness. Boiled ... peanuts can be frozen.

6. PEANUT BUTTER CREAM PIE

In a double boiler or a ... the baked pie shell. Let cool for 1 ... sugar, cornstarch and salt in saucepan. Blend milk and ... heat; blend in peanut butter and vanilla. Note: If ... with sweetened whipped cream.

7. EASY PEANUT BUTTER CUPS

Melt in sauce pan stirring frequently until ... a pinch of salt. Melt in sauce pan ... batch or the shell. When smooth pour 1/2 ... in fridge or freezer.

8. BARTLETT'S TEN MINUTE MICROWAVE PEANUT BRITTLE

Using a round Pyrex glass bowl, put in peanuts, sugar, corn syrup and salt. Place in microwave set ... container if there is any left... Enjoy!

9. PEANUT BRITTLE

Mix corn syrup, salt, sugar, water and butter; ... thermometer). Gradually stir in peanuts so that mixture will continue ... Makes 1 1/4 pounds.

10. PEANUT SOUP

The nuts should be chopped ... mixtures. Strain or process in a blender if a smooth soup ... Season to taste with salt and pepper. Serve hot.

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