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Results 1 - 10 of 8,430 for coconut cake
Preheat the oven to 350°F. ... done. Completely cool cakes before frosting. Combine butter and ... in pecans and coconut. Spread on each cake. ... and then defrost cake.
2. COCONUT CAKE
Preheat oven to 350°F. Grease and flour 2 8-inch square cake pans. Combine cake flour, baking ... sides with shredded coconut (press into sides lightly).
Cream butter well to incorporate ... 2 greased layer cake pans. Bake in preheated 350°F. ... all-white Mountain or coconut frosting. Sprinkle with freshly grated coconut.
4. COCONUT CAKE
Preheat oven to 350°F. Grease and flour 2 round cake layer pans, 8 or 9 ... your favorite white (or coconut) frosting and sprinkle with coconut.
This cake may be made using either ... Add extract and coconut. Beat egg whites just ... top lightly with confectioners sugar. 12-16 Servings.
This filling is wonderful between layers of white cake. It can also be ... is frosted with coconut frosting. In a small bowl, ... whites for extra flavor.
Prepare cake mix using 3/4 cup Pina ... and 1/2 cup coconut. Fill and frost cake. ... may be kept up to 3 days in refrigerator. Serving Size: 12.
Cook until thick: Pineapple, butter, eggs, flour and sugar. Add nuts and coconut. Pour over hot cake.
Preheat oven 325°F, grease and ... and bake until cakes are springy and edges slightly ... pecans, raisins, and coconut and cook 1 minute, remove ... 8 to 10 servings.
Prepare cake batter according to package directions. ... dairy sour cream, coconut, nuts and sugar. Place ... layer) cake - 12 to 16 servings.
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