1 dozen jumbo eggs
ground meat, your choice (hamburger is good)
grated cheese
leaf lettuce
spices, to taste

Use a drill motor with a small drill bit (#40) or Dremel to make a hole at each end of the egg.

Take a syringe to suck out the insides, put aside for now.

Bake the empty shells in the oven for 10 minutes to remove any possibilities of contamination. Remove and let cool.

Mix the egg insides into the ground meat, season to taste. Put mixture into a blender and puree it.

Use a clean syringe to inject the meat mixture back into the eggshell.

Bake in the oven until meat is cooked. Use a toothpick to determine when it's done.

Remove and keep warm.

Arrange a few eggs on a bed of lettuce.

Submitted by: Kevin Finkel