1 pt. whipping cream
1/2 c. confectioners' sugar
1 med. can fruit cocktail, drained
1 sm. can crushed pineapple, undrained
1 sm. jar maraschino cherries, drained and sliced
1/2 c. coconut (optional)

Whip cream with confectioners' sugar until stiff. Add drained fruit cocktail, undrained pineapple and drained maraschino cherries. Fold in coconut and pour into mold. Freeze. May be served as a salad or dessert.