1 lg. pkg. raspberry Jello
(Instead of 4 c. water use 2 c. hot & 1 c. cold)
1 lg. cream cheese, softened
4 tbsp. mayonnaise
Diced apple
Large can fruit cocktail, drained
Few chopped nuts (optional)
Chopped fresh grapes

Mix cream cheese with mayonnaise. Then add small amounts of Jello liquid. Next add diced apples, fruit cocktail and nuts. Mix and place in refrigerator overnight.