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MARY'S SPINACH CORNBREAD | |
1 box Jiffy cornmeal muffin mix 1/2 tsp. salt 4 eggs 1 butter, melted 6 oz. cottage cheese 1 medium onion, grated 1 (10 oz.) box frozen spinach, drain and chopped, squeeze out liquid Preheat oven to 400°F. In bowl mix all ingredients together and pour into a greased 9 x 13 inch baking pan. Bake for about 30 minutes until done. |
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