1 pkg. grilled chicken strips (I use Tyson's southwestern grilled or original)
1 (15 oz.) jar salsa con queso cheese sauce (any brand)
shredded Mexican "fiesta" cheese blend (not taco blend)
burrito sized tortillas
your choice of toppings such as onion, etc.

Heat chicken according to package directions.

Take tortilla and spread about a tablespoon of the cheese sauce on 1/2 of the tortilla. Add heated chicken and about a handful of the shredded cheese. At this point if you are adding onions, etc do so now.

Heat a skillet sprayed LIGHTLY with non-stick cooking spray (Pam) and thin slice of butter (NOT A PAT) the butter is only for a crispier tortilla with some flavor!

Place the tortilla on the skillet and heat until the tortilla starts to turn golden on the bottom. Fold the tortilla in half and GENTLY turn it over until the shredded cheese starts to melt.

Enjoy!

Submitted by: PJ