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| JELLO CUPCAKES | |
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Make Jello the "quick" way as described on the package. Pour in muffin tins with cupcake liners. Let children add ingredients to their "cupcake" - sliced bananas, fruit cocktail, yogurt. Refrigerate, peel and eat. | |
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recipe reviews #190553
Southern Cook (Alabama) says:
Love this idea! Even for those without kids, it is a great way to portion out dessert. Just have one today and store the remaining "cupcakes" in the fridge for later. I used silicon muffin tin liners rather than paper or foil liners.
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