REESE CUP CUPCAKES 
1 box devil's food or chocolate cake mix
24 mini Reese's cups
chocolate frosting
Reese's Mini Peanut Butter Chips

Make cake mix as directed on box.

Fill cupcake molds 1/4 full, drop mini Reese in center, fill molds until 3/4 full. Bake, remove, cool.

Frost, and garnish with peanut butter chips.

Submitted by: Jenn Amabile

recipe reviews
Reese Cup Cupcakes
   #60993
 Alyssa (California) says:
AWESOME. Baked at 350°F.
   #80407
 Marion (North Carolina) says:
I made them and they were delicious! Thank you. :) I didn't add the Reese's chips to the top though due to me snacking on them too many times and not wanting them anymore. :P
   #90330
 Kat (Texas) says:
Delicious! My family absolutely loved it! I will be definately making them again! Thank youu (:
   #94913
 Leela (United States) says:
I love this recipe because I love REESES so much. Thank you for this recipe.

 

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