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CHICKEN SALAD | |
3 lbs. chicken breasts (cut bite size, about 4 c.) 1 1/2 c. seedless grapes (red-green halved lengthwise) 1 c. chopped celery 4 scallions 1/3 c. sour cream 1/3 c. mayonnaise 1 1/2 tbsp. lemon juice 1 1/2 tsp. brown sugar 3/4 c. sliced almonds Combine chicken, grapes, celery, scallions. Mix cream, mayonnaise. Add to chicken mixture. Salt and pepper to taste. Add nuts before serving. (Serves 6.) |
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